فهرست مطالب
Content: On rice and rice country --
Agronomy, production and trade of rice --
Drying of paddy --
Storage of paddy and rice --
Milling of rice --
Ageing of rice and how to promote or retard it --
Parboiling of rice --
Rice products --
Rice bran and its use --
Rice husk and its utilisation --
Appendix 1: Valuation of paddy for procurement --
Appendix 2: The determination of moisture in paddy/rice using a moisture meter.
Agronomy, production and trade of rice --
Drying of paddy --
Storage of paddy and rice --
Milling of rice --
Ageing of rice and how to promote or retard it --
Parboiling of rice --
Rice products --
Rice bran and its use --
Rice husk and its utilisation --
Appendix 1: Valuation of paddy for procurement --
Appendix 2: The determination of moisture in paddy/rice using a moisture meter.
